The educator and head of bureau of sustenance science and innovation of University of Georgia, USA, Dr. Rakesh Kumar Singh, had a collective gathering with teacher Mr. DP Singh, the bad habit chancellor of Banaras Hindu University (BHU), on November ninth, 2009 at Varanasi. https://foodrecruitersrfsjobs.com/index.php/food-science-recruitment-rose-fanta-search/
Dr. Rakesh Kumar Singh prior visited the Center of Food, Science and Technology. He conveyed an address to the understudies of the college at that point, instructions them up about the openings and prospects for advanced education in the University of Georgia. He primarily worried on the key research issues like post collect innovation, esteem expansion in squander nourishment products. Indeed he called attention to the significance of water administration and how it can be helpful and adequately done if the exploration is additionally done on the regions of rising nourishment preparing advances. In that visit, he underlined on the degree and openings in Food Science in the University of Georgia, USA.
That visit prompted some advance with another gathering on ninth November, where both the gatherings talked about the conceivable coordinated effort between the BHU and the University of Georgia in the territory of nourishment sciences. They additionally talks about how the staff and the understudies of both the colleges can be joined to advance logical collaboration between the Banaras Hindu University and the University of Georgia in the zone of sustenance innovation. There were different territories too that were extensively examined for the common collaboration between the two. The regions were Nutraceuticals, sustenance bundling, practical nourishments, esteem included sustenance items. The sustenance security was likewise talked about in the gathering.
The gathering saw the nearness of the other high dignitaries like Professor SR Singh, Director of the Institute of Agricultural Sciences, the minister Professor Mr. BD Singh, Professor Mr. RP Singh, the Dean, and the Professor Mr. Alok Jha, organizer of Food Science and Technology.